Chicken lasagna is a famous type of lasagna. Lasagna is one of the oldest forms of pasta shape. Lasagna is Italian food. It is second only to Pizza.Lasagna comes from the word “laganon”. It was the first form of pasta. It consists of a few layers, They are meat sauce layer, lasagna sheet layer, white sauce layer, and cheese layer.
Table of Contents
The main ingredients of the Chicken lasagna.
- Lasagna sheets
- Lasagna sheets are flat sheets of pasta dough cut into thin strips.
- Meat
- There are various types of lasagna. So, lasgana sheets can be depend on the lasagna recipe you choice. The classic meat that is used to lasagna recipe Italian Sausages. Also you can use ground chicken, ground beef, spicy pork sausage and any other meat. Before adding meat into lasagna, it should be cooked.
- Cheese
- This is one of the important ingredient of lasagna. There are a few of cheeses for the lasagna recipe. They are mozzarella cheese, ricotto, parmesan and asiago.
- White Sauce
- This is also main ingredient for this recipe. White sauce is made from flour, butter and milk.
There are some different kinds of lasagna.
1) Italian Sausage Lasagna
2) Chicken Lasagna
3) Vegetable Lasagna
4) Beef Lasagna
5) Cheese Lasagna
Italian foods have a distinct appearance, amazing flavor, and smell. The most famous Italian foods are pizza, pasta, spaghetti and etc. Lasagna has a distinctive appearance. It can be enjoyed on more special occasions, friend gatherings, family parties and etc.
Chicken Lasagna
Ingredients
- 3 Medium sized Onion
- 8-10 Garlic Cloves
- 1 kilogram Minced Chicken
- 1 tsp Red Chili Powder
- 1½ tsp Chili Flakes
- Salt
- 1¼ tsp Black Pepper
- ½ tsp Basil
- 1¼ tsp Oregano
- 3 cups Tomatoes
- 1 cup Water
- No boil Lasagna Sheets
- 100 grams Butter
- 5 tbsp All-purpose Flour
- 1 litre Milk
- 100 grams Cheddar Cheese
- Mozzarella Cheese
Instructions
Meat Sauce
- Cut and chop onions and garlic.
- Boil and chop tomatoes and make a paste.
- Take a pan, add oil and heat well.
- After heating oil, add onions and garlic.
- Then, fry them until golden brown color.
- Add minced chicken and fry them at least 8 minutes.
- Then, add 1 tsp chili powder, 1 tsp chili flakes, salt, 1 tsp black pepper, ½ tsp basil, and 1 tsp oregano.
- Mix well.
- Next, add chopped tomatoes, soy sauce and red chili sauce.
- Add water and cook on low flame for 15 minutes.
White Sauce
- Take a pan, add butter, and heat on medium flame.
- Then, add all purpose flour and mix well.
- Add milk little by little and continue mixing.
- Next, add ½ chili flakes, salt, ¼ tsp black pepper, ¼ tsp oregano, and mix well.
- Then add cheddar cheese.
- Grease a dish to make lasagna.
- Then, place a meat sauce layer in the dish.
- Next, place lasagna sheets as cover the meat sauce layer.
- Again place a meat sauce layer.
- Then, place a white sauce layer.
- Next, place grated mozzarella cheese layer and cheddar cheese.
- Again place a lasagna sheet layer.
- Place meat sauce layer, mozzarella cheese, and white sauce layer.
- Repeat the previous step. Place a mozzarella cheese, and cheddar layer as the top layer.
- Bake the lasagna at 1800 celsius for 30-35 minutes in preheated oven.
- Then, you can serve the lasagna.
